a juicy and joyful rougé (something between red and rosé) from Val de Combrès
Region : Rhône, France
Size : 750ml
Alcohol : 13.5%
Varieties : Grenache Noir
Winemaking : blend of whole-cluster Grenache macerated for 10 days and Grenache direct press
Color : bright ruby (a rougé - somewhere between rosé and red)
Aroma : red berries, grenadine, fresh cherry
Taste : juicy red fruits, lively acidity
Serving temperature : 12-14°C
a juicy and joyful rougé (something between red and rosé) from Val de Combrès
Region : Rhône, France
Size : 750ml
Alcohol : 13.5%
Varieties : Grenache Noir
Winemaking : blend of whole-cluster Grenache macerated for 10 days and Grenache direct press
Color : bright ruby (a rougé - somewhere between rosé and red)
Aroma : red berries, grenadine, fresh cherry
Taste : juicy red fruits, lively acidity
Serving temperature : 12-14°C